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Freight shipping is available at your request. We will palletize and wrap it for you and then ship freight at your cost. Thank you!
The Carpigiani 193 Series Soft Serve Ice Cream / Frozen Yogurt Machine reputation for the smoothest, creamiest soft serve in the market is proven with this powerful, customizable model for two flavors and twist flavor. Hard-O-Tronic consistency control technology Exclusive patented system that regulates refrigeration by measuring product viscosity to maintain consistent quality control.
- 2×19 quarts hopper / 2×13 quarts hopper: Floor model hopper size, greater production in less time and less re-filling
- 2×1.84 qt. freezing cylinder: Less waste of product when cleaning – faster freeze down time
- Mixer in the hopper: No mix separation. No hopper foaming. No cross contamination
- Rear top air discharge: Side by side operation
- One-piece beater: One part to clean.
- Semi-hermetic compressor: Heavy duty, long-lasting more efficient.
- Two separate beater motors: More flexible, able to run two different products at the same time.
- Independent cylinder operation: Allowed to run just one side of the unit
- Standby/conservation mode: During long no-use periods, the control storage feature maintains safe product temperatures in the freezing cylinder and mix hopper
- Hard O’Tronic consistency control technology: Exclusive patented system that regulates refrigeration by measuring product viscosity to maintain consistent quality control. A must feature when freezing yogurt, gelato and all natural products
- Powerful beater motor and compressor: High volume production and high capacity
- Independent pump transmissions: Help to extend the pump and gear life
- Feeds from the rear of the cylinder: Eliminates need to prime, and allows more controllable overrun – up to 50%
- Separate controls for each cylinder: Lets you make combination twists of differing products
- Mix low light with audible signal: Alert to refill