Serial Number: 74310001
Manufactured: October 2017
Estimated Overall Dimensions: 35-1/4″ W x 34″ D x 73″ H (Height includes the stand)
Net Weight: 358.00 lbs
Shipping Weight: 403.00 lbs
Details: 208 V, 60 Hz, Phase 3, 46 A – Please see tag picture for more electrical details
- Half-size – Please check interior photos for hotel pan capacity
- Stainless steel interior & exterior
- Dry hot convection cycle max 572°F (max 300°C) ideal for low humidity cooking.
- Automatic moistener (11 settings) for boiler-less steam generation
- Air-o-flow: fresh air from the outside is directed to the bifunctional fan, becomes pre-heated and then pushed into the cooking chamber to guarantee an even cooking process.
- Core temperature probe.
- Fan speeds: full, half speed and pulse. Full speed active as default. Half speed ideal for delicate cooking such as baking. Pulse ideal for low weight loss and for keeping food warm at the end of the cooking cycle.
- Air-o-clean™ automatic and built-in self cleaning system (4 automatic and 1 semi-automatic cycles).
- Automatic and manual rapid cooling activation when going from a higher to a lower cavity temperature.